Fruits become art: Perfectly carved – How to video
Dusseldorf, Germany – 31 August 2017 –
Fruits become art. Somlux Ouklai is a Thai cuisine chef at LSG Sky Chefs in Düsseldorf and a passionate vegetable carver.
Somlux Ouklai spins and turns the watermelon on the countertop looking for the perfect place to start. He then makes the first incision with the scalpel-like knife, and the metamorphosis of the melon begins. For Ouklai, it is never just a melon there before him on the cutting board, it is a dahlia surrounded by excess melon flesh. Just as with Michelangelo, who once said about … Read More